Archive for May, 2014

What’s Fresh – May 3

This week’s lettuce offerings include green and red leaf, green and red Bibb, sweet lettuce mix, new fire red, and five star mix. Other fresh, locally grown produce besides lettuces includes broccoli, broccoli rabe, kale, arugula, sorrel, water cress, Genovese basil, Chinese cabbage, bok choy, Swiss chard, mustard greens, and collards. Also find sprouts, spinach, tatsoi, mizuna, and mixed salad greens plus homemade dressings and spices. Cilantro is still available in this cool weather....   | Read More

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