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What’s Fresh April 14th

SNAP Benefits accepted at this market.

Fruits and Vegetables
Strawberries
Asparagus
Micro Greens (sunflower, broccoli, radish, mustard, onion, dill, pea)
Brussels Sprouts
Broccoli
Radishes
Turnips
Carrots
Beets
Dandelion Green
Cabbage (purple and green)
Spinach
Head Lettuce
Lettuce Mix
Kale, bunched and bagged
Bok Choy & Tatsoi
Green Onions
Leeks
New Potatoes
Shiitake and Oyster Mushrooms
Greenhouse Tomatoes
Greenhouse Bell Peppers
Greenhouse Cauliflower
Assorted Herbs
Pecans

Honey

Protein –
Pasture-Raised Broth, Beef, Lamb, Pork, Chicken,  and Eggs
Alaskan Salmon

Dairy –
Cheese, hard and soft
Chevre in many flavors
Handmade Butter
Yogurt
Pimiento cheese

More Grocery Staples
Pickles
Coffee & Tea: Roasted Coffee Beans,    Ayurvedic Tea Blends
Cold Beverages: Lemonade, Ginger Beer
Salsa and Chips
Jams, Jellies and Chutney
Soup + Dip + Baking Mixes, packaged
Hand Crafted Spices: Low Sodium Blends and Ayurvedic Blends
Sliced and Spreadable Artisan Bacon + Candied Bacon-on-a-Stick
Sprouted Nuts, Nut Butters and Energy Bites
Pasta + Ravioli + Sauces
Tamales and Empanadas, frozen
Sweets: Pies, French Macarons, Crunchy Cookies, Homemade Baked Goods
Locally Made Breads: Bagels, Sourdough, Croissants, Baguettes, Multigrain, Buns
Oil and Vinegar: Berry Salad Vinegars, Texas Olive Oil and Balsamic Vinegar
Freshly Milled Oat and Grain Products

Other –
Plants: Vegetable Garden Seedlings + Texas Natives + Landscaping Grass, Flowers, Trees
Soaps
Soy candles
Dog Treats

Services –knife sharpening with Lonestar Mobile Knife Sharpening (every first market day of the month)


GROWING PRACTICES:
 OUR FARMERS PRODUCTS ARE CERTIFIED ORGANIC, CERTIFIED NATURALLY GROWN, SUSTAINABLY GROWN, OR CONVENTIONALLY GROWN.

Ask your farmers to learn more, or visit the Meet Our Vendors page!

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