The Coppell Farmers Market is open twice monthly through the winter and our vendors have so much to offer. Winter market dates: January 28th, February 11th & 25th, and March 11th & 25th. Weekly market days return in April.
We think you’ll love shopping the winter market because:
There’s a great selection of cool weather produce. Our farmers are using techniques to protect their crops from frost, like hoop houses and light weight... | Read More
What’s fresh at the market this weekend.
SNAP benefits accepted at the Coppell Farmers Market.
Fruit– Pecan
Vegetables– Radish Carrot Beet Turnip Broccoli Brussel’s Sprouts Lettuce Kale Arugula Collard Greens Bok Choy Mustard Greens Sweet Potatoes Green Beans Micro Greens (sunflower, radish, pea) Cilantro
Specialty – Oyster Mushrooms, Herbs,... | Read More
The Coppell Farmers Market is thrilled to add Full Quiver Farms to our vendor list! Many veteran shoppers may remember Full Quiver Farms and their creamy-delicious, spreadable cheeses from our market’s earliest days.
Three generations work together on this Kemp, TX farm and dairy. Although the family will sell only aged and soft cheeses at the Coppell Farmers Market, they also lovingly produce milk, yogurt, pastured beef, pork, chicken and eggs, lacto-fermented vegetables, and... | Read More
What’s fresh at the market this weekend.
SNAP benefits accepted at the Coppell Farmers Market.
Fruit– Pecan
Vegetables– Radish Carrot Beet Turnip Broccoli Brussel’s Sprouts Lettuce Kale Arugula Collard Greens Bok Choy Mustard Greens Sweet Potatoes Green Beans Micro Greens (sunflower, radish, pea) Cilantro
Specialty – Oyster Mushrooms, Herbs,... | Read More
