Red Veggie Chicken Skillet

Quick, simple and delicious, this recipe illustrates how easy it is to incorporate clean eating into your household. What is Clean Eating? Click here to read Tiffany’s blog post about how and why to eat clean. Let’s also say that shopping at the Coppell Farmers Market is a great start!

1 large red bell pepper
1 medium red onion
2 tsp. oil
2 large chicken breasts (about 7 oz. each), cut into bite-sized chunks
2 tsp. garlic powder
2 tsp. dried parsley
2 tsp. dried basil
1 cup cherry tomatoes, halved
For recipe instructions, please see Tiffany’s instructions on her blog, The Gracious Pantry.  For other recipes using fresh, seasonal ingredients, visit the Coppell Farmers Market Pinterest page.

 

Posted in
Scroll to Top