What’s Fresh May 25

SNAP accepted at our market.

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUITS
  • Strawberries *+
  • Peaches*
SUMMER VEGGIES
  • Tomatoes (greenhouse slicer & cherry) *+
  • Cucumber *+
  • Summer Squash (zucchini, yellow)*+
  • Green Beans *+
  • New Potatoes +
OTHER
  • Asparagus+
  • Mushrooms: Lion’s Mane, Oyster & Chestnut +
  • Shallots+
  • Green Onions*+
  • Green Garlic+
  • Scallions +
  • Kohlrabi*
  • Broccoli *
  • Cauliflower*
  • Assorted Herbs (Cilantro, Mint, Others) *+
  • Wheat Grass +
  • Cut Flower Bouquets +
  • Vegetable Seedlings +
  • Herb Seedlings+
  • Landscaping Plants +
GREENS
  • Green Cabbage*+
  • Asian Greens+
  • Micro Greens (sunflower, broccoli, radish, pea, arugula, onion, dill, cilantro, fenugreek, cress, amaranth, turnip, buckwheat)+
  • Dandelion Greens +
  • Lamb’s Quarters +
  • Kale *+
  • Baby Kale (bagged) +
  • Collards*
  • Spinach *+
  • Bok Choy *+
  • Swiss Chard *+
  • Head Lettuce (from the field)*+
  • Head Lettuce (hydroponic)+
  • Mizuna Mustards (hydroponic) +
  • Basil (hydroponic) +
  • Cut Lettuce Mix (bagged)+
ROOTS
  • Beets *+
  • Carrots *+
  • Turnips *+
  • Radish *+ 

MEAT, EGGS & HONEY

OUR RANCHERS RAISE THEIR ANIMALS ON PASTURE AND DO NOT USE GROWTH HORMONES OR GMO GRAIN FEED. Learn what pasture-raised means.

  • Chicken
  • Beef
  • Lamb
  • Pork
  • Turkey
  • Bone Broth
  • Lard
  • Eggs
  • Honey
DAIRY

OUR DAIRIES RAISE THEIR ANIMALS ON PASTURE AND DO NOT USE GROWTH HORMONES OR GMO GRAIN FEED. Learn what pasture-raised means.

  • Milk, Low-Temp Pasteurized in Gallon or Half Gallon
  • Chocolate Milk, Low- Temp Pasteurized
  • Raw Milk Cheese, Hard and Soft
  • Yogurt (plain + assorted custard flavors in drinkable, cups and by the quart)
  • Cottage Cheese
  • Cream Cheese
  • Chevre, Goat Cheese


ARTISAN MADE FOODS

GROCERY STAPLES MADE BY LOCAL PEOPLE WITH RESPECT TO INGREDIENTS AND TRADITION.

  • Bacon: 4 flavors of Artisan sliced bacon and 3 flavors of spreadable bacon
  • Breads: Bagels, Pita Bread + Chips, Sourdough, Croissants, Baguettes, Multigrain, Buns, Crisps
  • Chocolates
  • Coffee & Tea: Roasted Coffee Beans, Tea Blends
  • Cold Drinks: Lemonade, Ginger Beer, Kombucha
  • Dog Treats & Pet Grass
  • Granola + Cereal Snack Mix
  • Hummus, Tapenade, Tzatziki, and Dolmas
  • Jams, Jellies and Chutney

  • Oil and Vinegar: Berry Salad Vinegars, Texas Olive Oil and Texas Balsamic Vinegar
  • Pasta + Ravioli + Sauces
  • Pickles
  • Salsa and Chips
  • Soaps + Soy candles
  • Soup + Dip + Baking Mixes, packaged
  • Spices: Low Sodium Blends and Ayurvedic Blends
  • Sprouted Nuts, Sprouted Nut Butters and Energy Bites, Seasoned Nut Mixes
  • Sweets: Pies, French Macarons, Crunchy Cookies, Homemade Baked Goods
  • Tamales and Empanadas, frozen
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