SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUITSStrawberries *+ Peaches*SUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Summer Squash (zucchini, yellow)*+ Green Beans ...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUITSStrawberriesSUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Summer Squash (zucchini, yellow)*+ Green Beans *New Potatoes...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

ROOTSBeets *+Carrots *+Turnips *+Radish *+ OTHERAsparagus+Tomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Green Beans *Green...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

ROOTSBeets *+Carrots *+Turnips *+Radish *+ OTHERTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)Green Onions*+Broccoli *Mushrooms:...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

ROOTSBeets *+Carrots *+Turnips *+Radish *+ OTHERTomatoes (greenhouse slicer & cherry) *+ Green Onions*+Broccoli *Mushrooms: Oyster, King Trumpet...   | Read More

SNAP accepted at our market.

VENDOR LISTING + MAP

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

ROOTSBeets *+Carrots *+Turnips *+Radish *+CUT FLOWERS & PLANTSCut Flower Bouquets (Ranunculus) +Vegetable Seedlings +Herb...   | Read More

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

ROOTSBeets *+Carrots *+Turnips *+ Radish *+CUT FLOWERS & PLANTSCut Flower Bouquets (Ranunculus) +Vegetable Seedlings +Herb Seedlings+Landscaping Plants +GREENSGreen Cabbage*Asian Greens+ Micro Greens...   | Read More

Use What’s Fresh to make your grocery list. SNAP accepted at our farmers market.

 

 

Our farmers use either sustainable (s) or conventional (c) growing practices.

 

Learn about the differences between “certified organic” and “sustainable” methods.

Beets (s) (c) Carrots (s) (c) Turnips (s) Radish (s) (c) Cauliflower (c) Broccoli/Broccolini (s) (c) Green...   | Read More

Use What’s Fresh to make your grocery list. SNAP accepted at our farmers market.

 

** VEGETABLE GARDEN SEEDLING SALE THIS SATURDAY, MARCH 9! Read more. 

 

Fruits + Vegetables –

Mushrooms: Oyster + Shiitake Beets Carrots Turnips Radish Cauliflower Broccoli and Broccolini Green Onions Green Cabbage Chinese Cabbage Micro Greens (sunflower, broccoli, radish, pea) Brussels...   | Read More

Use What’s Fresh to make your grocery list. SNAP accepted at our farmers market.

Fruits + Vegetables –

Mushrooms: Oyster + Shiitake Beets Carrots Turnips Radish Cauliflower Broccoli and Broccolini Green Onions Green Cabbage Chinese Cabbage Micro Greens (sunflower, broccoli, radish, pea) Brussels Sprouts Kale Collard Greens Spinach Bok Choy Swiss Chard Head Lettuce Baby Salad Greens Mix (bagged) Baby Mustard Greens Mix (bagged) Cut Lettuce Mix...   | Read More