Use What’s Fresh to make meal plans and shopping lists.

SNAP accepted at our market.

JULY 20 VENDOR LIST + STALL MAPFRUIT

Cantaloupe*Watermelon*+Peaches*+Green Apples*+Pears*+

PLANTS & FLOWERS

Cut Flowers,  Stems and Bouquets+ Herb Seedlings+ Landscaping Plants +*

SUMMER VEGGIES

Sweet Corn+*Field Peas, hulled+Tomatoes:...   | Read More

Use What’s Fresh to make meal plans and shopping lists.

SNAP accepted at our market.

JULY 13 VENDOR LIST + STALL MAPFRUIT

Cantaloupe*Watermelon*+Peaches*+Blueberries+Green Apples*+Pears*+

PLANTS & FLOWERS

Cut Flowers,  Stems and Bouquets+ Herb Seedlings+ Landscaping Plants +*

SUMMER VEGGIES

Sweet Corn+*Tomatoes: heirlooms,...   | Read More

There’s nothing more delicious than a locally sourced holiday meal. Happy Fourth of July!

SNAP accepted at our market.

Cookout Fixin’s:Pastured Meat: Hamburger Beef, Brats, Chicken Handmade Hamburger & Hot Dog BunsBurger Toppings: Spreadable Bacon, Raw Milk Cheddar & Jalpeno Jack Cheese, Heirloom Slicing Tomatoes, Fresh Onions & Lettuce, Beer Brine Pickles Sides: Homemade Chips & Salsa, Chip Dip, Hummus, Corn on the...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUIT

Peaches*+Plums *+Strawberries*Blackberries+Blueberries+

ROOTS

Beets *+ Radish *+  ...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUIT

Peaches*+Plums *+Strawberries*Blackberries+Blueberries+

ROOTS

Beets *+ Radish *+  ...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUIT

Peaches*+Strawberries*+Blackberries +Blueberries+

ROOTS

Beets *+ Radish...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUIT

Peaches*+Strawberries*+Blackberries +Blueberries+

ROOTS

Beets *+ Radish...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUITSStrawberries *+ Peaches*SUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber *+Summer Squash (zucchini, yellow)*+ Green Beans *+New...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUITSStrawberries *+ Peaches*SUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Summer Squash (zucchini, yellow)*+ Green Beans ...   | Read More

SNAP accepted at our market.

Vendor List and Site Map

FRUITS & VEGETABLES:  OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.

FRUITSStrawberriesSUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Summer Squash (zucchini, yellow)*+ Green Beans *New Potatoes...   | Read More