What’s Fresh October 13

SNAP Benefits accepted at this market. 

Vendors are vetted to ensure they grow and produce what they sell. Ask the farmers to learn about their growing practices, or visit the Meet Our Vendors page.

Vegetables

  • Mushrooms: Lion’s Mane, Oyster, Shiitake
  • Sweet Potato Greens
  • Kale
  • Chinese Cabbage
  • Hydroponically Grown Head Lettuce, Salad Greens, and Basil
  • Field Grown Head Lettuce
  • Salad Mix (bagged)
  • Micro Greens (sunflower, broccoli, radish, mustard, onion, dill, pea)
  • Radish
  • Cucumber (pickling and slicer)
  • Summer Squash (yellow crookneck, zucchini, patty pan)
  • Eggplant
  • Peppers (sweet + hot)
  • Okra
  • Peas (black eyed and purple hull)
  • Cantaloupe
  • Potatoes
  • Wheat Grass
  • Assorted Herbs
  • Pecans (harvested in fall ’17)

 

Honey

Protein –

  • Pasture-Raised Chicken, Beef, Lamb, Pork
  • Pasture-Raised Eggs
  • Gulf Coast Seafood
  • *Alaskan Salmon 2018 catch to arrive soon! NO salmon until late October.

Dairy –

More Grocery Staples

  • Pickles
  • Coffee & Tea: Roasted Coffee Beans, Tea Blends
  • Cold Beverages: Lemonade, Ginger Beer
  • Salsa and Chips
  • Hummus, Tapenade, Tzatziki, and Dolmas
  • Jams, Jellies and Chutney
  • Soup + Dip + Baking Mixes, packaged
  • Hand Crafted Spices: Low Sodium Blends and Ayurvedic Blends
  • Sliced and Spreadable Artisan Bacon + Candied Bacon-on-a-Stick
  • Sprouted Nuts, Nut Butters and Energy Bites
  • Pasta + Ravioli + Sauces
  • Tamales and Empanadas, frozen
  • Sweets: Pies, French Macarons, Crunchy Cookies, Homemade Baked Goods
  • Locally Made Breads: Bagels, Pita Bread, Sourdough, Croissants, Baguettes, Multigrain, Buns
  • Oil and Vinegar: Berry Salad Vinegars, Texas Olive Oil and Texas Balsamic Vinegar

Other –

  • Plants: Vegetable Garden Seedlings + Texas Natives + Landscaping Grass, Flowers, Trees
  • Soaps + Soy candles
  • Dog Treats & Pet Grass

Services –

  • knife sharpening with Lonestar Mobile Knife Sharpening (every first market day of the month)
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