** CUSTOMERS MUST WEAR MASKS. READ COVID-19 PRECAUTIONS PRIOR TO ATTENDING THE MARKET. ** SNAP Benefits Accepted. Ask market staff where and how to run EBT cards.
FRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
Sweet Potatoes+
Radish+
Turnips +*
Beets+*
Carrots+
Black Garlic+
Fennel+
Cauliflower+*
Broccoli+*
Brussels Sprouts*
Green Onions+
Cilantro+
Kale+*
Cabbage +*
Chinese Cabbage+
Bok Choy+
Chard*
Spinach+*
Lettuce +*
Arugula+
Micro Greens+
- sunflower
- broccoli
- radish
- pea
Mushrooms+
Wheat Grass +
Pet Grass+
Cut Herbs+
Pecans+*
OUR RANCHERS AND DAIRIES RAISE THEIR ANIMALS ON PASTURE AND DO NOT USE GROWTH
- Chicken
- Beef
- Pork
- Bone Broth
- Lard
- Eggs
- Honey
- Milk, Low-Temp Pasteurized in Gallon or Half Gallon
- Chocolate Milk, Low- Temp Pasteurized
- Raw Milk Cheese, Hard and Soft
- Artisan Cheeses
- Yogurt, Drinkable, Cup, and Quart (plain & assorted flavors)
- Cottage Cheese
- Cream Cheese
GROCERY STAPLES MADE BY LOCAL PEOPLE WITH RESPECT TO INGREDIENTS AND TRADITION. * INDICATES GLUTEN-FREE OPTIONS.
- Breads: Sourdough, Croissants, Baguettes, Multigrain, Buns, Crisps *
- Breakfast Tacos, Ready to Eat
- Chocolates
- Coffee: Espresso, Macchiato, Cortado, Cappuccino, Americano (iced or hot), Drip Coffee, Cold Brew, Latte (iced or hot)
- Cold Drinks: Ginger Beer
- Dog Treats & Pet Grass
- Elderberry Syrup
- Fire Cider
- Granola
- Jams & Jellies
- Oil and Vinegar: Texas Olive Oil and Texas Balsamic Vinegar
- Pasta + Ravioli + Sauces*
- Pickle & Pickle Relishes
- Salsa and Chips*
- Soaps + Soy candles
- Soup + Dip + Baking Mixes, packaged*
- Spices: Low Sodium Blends and Ayurvedic Blends
- Sprouted Nuts, Sprouted Nut Butters and Energy Bites, Seasoned Nut Mixes*
- Sweets: Crunchy Cookies, Pies, Macarons, Quick Breads, Homemade Baked Goods*
- Tamales + Empanadas, frozen*
- Tea: Herbal Tea Blends, Fruit Tea Blends, Ayervedic Blends