Did you know that the CFM hosts a young learner or student group, and a non-profit organization every week? Learn how to get your group involved!
Every farmers market day one booth is reserved for a Coppell- based, registered 501(c) (3) nonprofit organization*, as well as young learners with an entrepreneurial goal or a student group who is raising awareness or funds for a cause.
*Non-Profit organizations can use the space just... | Read More
SNAP accepted at our market.
Vendor List and Site MapFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
FRUITSStrawberries *+ Peaches*SUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber *+Summer Squash (zucchini, yellow)*+ Green Beans *+New... | Read More
SNAP accepted at our market.
Vendor List and Site MapFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
FRUITSStrawberries *+ Peaches*SUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Summer Squash (zucchini, yellow)*+ Green Beans ... | Read More
A tremendous THANK YOU to all who participated in Food Day for Kids! What a wonderful community we have!
The Coppell Farmers Market is open year-round. Market staff visits all farms on a regular basis with the mission to ensure fruits and veggies are grown by the seller. The CFM is located at 768 W. Main St. in Old Town Coppell. Open 8am-Noon.
SNAP accepted at our market.
Vendor List and Site MapFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
FRUITSStrawberriesSUMMER VEGGIESTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Summer Squash (zucchini, yellow)*+ Green Beans *New Potatoes... | Read More
SNAP accepted at our market.
Vendor List and Site MapFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
ROOTSBeets *+Carrots *+Turnips *+Radish *+ OTHERAsparagus+Tomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)*Green Beans *Green... | Read More
SNAP accepted at our market.
Vendor List and Site MapFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
ROOTSBeets *+Carrots *+Turnips *+Radish *+ OTHERTomatoes (greenhouse slicer & cherry) *+ Cucumber (greenhouse)Green Onions*+Broccoli *Mushrooms:... | Read More
SNAP accepted at our market.
Vendor List and Site MapFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
ROOTSBeets *+Carrots *+Turnips *+Radish *+ OTHERTomatoes (greenhouse slicer & cherry) *+ Green Onions*+Broccoli *Mushrooms: Oyster, King Trumpet... | Read More
Food Day for Kids is a market day dedicated to teaching young learners the importance of farming in our daily lives.
ACTIVITY SCHEDULE:
Sing Along for Young Children (10:00 – 10:30 am)Farm Animal Petting Zoo (8:00 am – noon)And a $3 Veggie Voucher for the first 300 learners to complete all the hands-on learning stops in our Food Day Passport! Veggie Vouchers can be redeemed for any fruit or... | Read More
SNAP accepted at our market.
VENDOR LISTING + MAPFRUITS & VEGETABLES: OUR FARMERS USE EITHER SUSTAINABLE (+) OR CONVENTIONAL (*) GROWING PRACTICES. Learn about the differences between “certified organic” and “sustainable” methods.
ROOTSBeets *+Carrots *+Turnips *+Radish *+CUT FLOWERS & PLANTSCut Flower Bouquets (Ranunculus) +Vegetable Seedlings +Herb... | Read More
